seafood : Cray fish, fish, Snails, OgbOno, Periwinkles.
Edible Oils : Palm Oil.
Vegetables : Garlic.
Agricultural Products : Millet, Corn.
Melon Seeds, Bitter Kola, Kola Nut, Dry Vegetables, Garri, Cassava, Dry Pumpkin, Dry Bitter Leaf (Onugbu), Ukazi ( Afang ), Shea Butter, Pap.