Dry Fruits : Cashew Nuts.
Seafood: Lobster, Crabs.
Spices: Cloves, cardamom, Black Pepper, Cinnamon, Ginger, Chilly.
Pules & Lentils: Kidney Beans, Green Mung Beas, Pigeon Peas, Chickpeas.
Kernels, Soybean, Sesame Seeds, Sunflower Seeds, Pumpkin Seeds, Jackfruit Tree.