Spices : jeera, Black Pepper, Turmeric, Cardamom, Red Chilli, Flax Seeds, Black Cumin Seeds, Carom Seeds, Cinnamon, Cloves, Coriander Seeds, Penugreek Seeds,
Pulses : White Chick Peas, Black Gram Skinned, Bengal Gram, Green Gram Dal, Green Gram Whole, Horse Gram, Peas, Pigeon Peas Spilt And Skinned, Red Kidney Beans.
Dryfruits : Nuts, Almond, Cashewnut, Walnuts.
Soybean, Aniseeds, Rock Salt, Saffran, Groundnut,