Fruits and Vegetables : Tropical Fruits, Mongo, Papaya, Pineapple (Fresh And Processed), Guava, Avocados And Guava, Citrus, Lime Tahiti, Lime Persa, Tomatoes, Coconut (fresh, Dehydrated, Meat and Milk), Roots, Yan, Potatoes.
Spices : Capsicum, Paprika, Black Pepper, Saffron, Curcuma and Ginger.
Non-alcoholic Beverages : Juices, Orange, Lime, Pineapple, Coconut Juices.
Seafood : tilapia, Mackerel, Sardines, Anchovies.
Chemicals : Fertilizers, Urea, Phosphate (MAP/DAP), Nitrate, Ammonium, and Potassium Chloride, and Phosphate.
Brazilian Nuts, Caju Nut, Macadamia, Pignolia, Cocoa, Cocoa Almond, Cocoa Paste, Cocoa Butter, Cocoa Powder, Tea, Green tea, Mate Tea, Black Mate Tea, Building Materials.