Spices : Chillies, Hot Pepper.
Fruits and Vegetables : Green chilies, Aubergine, Avocado, Jackfruit, Garden Eggs, Scotch Bonnet, Sweet Potatoes, Ginger, Garlic, Passion Fruit, Mangoes.

Fruits and Vegetables : Frozen Mango, Frozen Passion Fruit, Frozen Banana Frozen Dragon Fruit Frozen Lychee, Frozen Jackfruit, Frozen Durian, Frozen Papaya, Frozen Pineapple, Frozen Rambutan, Frozen Soursop, Frozen Avocado, Frozen Coconut, Frozen Strawberry, Frozen Guava, Frozen Watermelon, Frozen Lime, Frozen Calamansi, Frozen chili, Frozen Baby Corn, Frozen Green Beans, Frozen Bell Peppers, Frozen Broccoli, Frozen Carrot, Frozen Sweet Potatoes, Frozen Taro, Frozen Potatoes, Frozen Spinach.

Fruit Puree : Mango Puree, Passion Fruit Puree, Banana Puree, Dragon Fruit Puree, Watermelon Puree.

Dry Fruits : Salted Cashew Nuts, chili Cashew Nuts, Shelled Cashew Nuts, Raw Shelled Cashew Nuts, Organic Cashew Nuts.

Spices : Red chilies.
Raw Cashew Nuts, Dried Split Ginger, Shea Nuts, Hibiscus Flower, Vegetables, Cassava Chips, Palm Kernel Nuts, Palm Kernel Cake, Black Stone Flowers.

Spices : Black Pepper, Turmeric, Cumin Seeds, Coriander Seeds, Cardamom, Cloves, Cinnamon, Fenugreek Seeds, Mustard Seeds, Fennel Seeds, Red chili, Ginger, Bay Leaves, Nutmeg, Star Anise, Mace, Asafoetida, Garlic Powder, Paprika, Saffron.
Pulses and Lentils : Red Lentils, Masoor Dal, Green Gram, Moong Dal, Chickpeas, Kabuli Chana & Desi Chana, Black Gram, Urad Dal, Pigeon Peas, Toor Dal, Kidney Beans Rajma, Black-eyed Peas, Lobia, Split Bengal Gram, Chana Dal, Yellow Split Peas, White Peas, Safed Matar, Green Peas, Hari Matar, Horse Gram (Kulthi Dal),
Moth Beans, Soybeans, Masoor Dal (Split & Whole).

Cylon Spices : Black Pepper (Powder & Seeds ), chilies, Roasted Curry Powder, Turmeric Powder, Cinnamon
Moringa Leaves Powder, Curry Leaves Powder.
Dehydrated Jack.

Spices : Hot African Bird's-eye chilies, Carolina Reaper chili, chili Powder, chili Oils.
Tomate Paste.

Fruits and Vegetables : Mankachu, Giant Taro, Alocasia, Macrorrhiza, Kachu, Aroid, Typhonicum Trilobatum, Olkachu, , Elephant Foot Yam, Amorphophallus Campanulatus, Kachu Pata, Leaves Of Aroid, Colocasia Esculenta, Kachur Doga, Stem Of Aroid, Colocasia Esculenta, Gool Alu, Potatoes, Solanum Tuberosum, Misti Alu, Sweet Potato, Ipomoea Batatas, Mattya Alu, White Yam, Dioscorea Alata, Pesta Alu, Air Potatoes, Dioscorea Bulbifera, Misti Alu, Sweet Potatoes, Ipomoea Batatas, Data, Stem Amaranth, Amaranthus Lividus, Marich, Green Hot chili, Capsicum Frutescens, Naga Marich, Also Known As Naga Hot chili (Capsicum Chinense), Capsicum (Capsicum Annuum), Derosh Or Okra (abelmoschus Esculentus), Kacha Papay Or Green Papaya (carica Papaya), And Shajna Or Drumstick (moringa Oleifera),Bitter Gourd, Momordica Charantia, Uchchay, Small Bitter, Gourd, Momordica Charantia, Jali Kumra / Chal Kumra, Ash / Wax, Gourd, Benincasa Hispida, Kohi / Chichinga, Snake Gourd, Trichosanthes Anguina, Kadhu/lao/dudi, Bottle Gourd, Lagenaria Siceraria, Kakrol, Teasle Gourd / Kantola, Momordica Dioica, Misti Kumra, Pumpkin (green), Cucurbita Moschata, Purol/dundul, Sponge Gourd, Luffa Cylindrica, Patol, Pointed Gourd/ Tinduri/palwal, Trichossanthes Dioica, Shosha, Cucumber, Cucumis Sativus, Paka Chal Kumra, Matured Wax Gourd, Benincasa, Hispada, Jinga / Tury, Ridged / Ribbed Gourd, Luffa Acutangular, Khira, Small Cucumber, Cucumis Sativas, Begun, Brinja L/ Egg Plant / Aubergine, Solanum Melongena, Lubiya / Barbati, Yard Long Bean, Vigna Sesquipedalis, Deshi Seem, Hyacinth Bean, Lablab Niger, Deshi Seem Bichi, Hyacinth Bean Seed, Lablab Niger, French Bean, French Bean, Phaseolus Vulgaris, Motor Shuti, Pea Seed, Pisum Sativum, Lota/ Kachur Lati, Stolon Of Tarocolocasia Esculenta, , Mukhi Kachu, Eddo, Colocasia, Esculenta, Pani Kachu, Taro, Colocasia Esculenta, Dudhkachu, Coco Yam, Xanthosoma Violaceum, Moulavi Kachu, Yautia, Xanthosoma Atrovirens,Paradisiaca), Kolar Thor / Mocha Or Banana Flower (musa Paradisiaca), And Kolar Anaj Or Banana Stem (musa Paradisiaca). Additionally, Broccoli Or Sabuj Phulcopy (brassica Oleracea Var. Botrytis, Sub Var. Cymosa), Shabuj Pui Shak Or Green Indian Spinach (basella Alba), Lal Pui Shak Or Pink Indian Spinach (basella Rubra), Sharisa Shak Or Mustard Green (brassica Campestris), Data Shak Or Steam Amaranth Leaf (amaranthus Lividus), And Lal Shak Or Red Amaranth (amaranthus Gangeticus). Other Offerings Include Piaj Pata Or Onion Leaf (allium Cepa), Shapla Or Water Lily (nymphaea Stellata), Palong Shak Or Spinach (spinacia Oleracea), Gimakalmi Shak Or Kangkong (Ipomoea Reptans), Misti Alu Pata Or Sweet Potato Leaf (Ipomoea Batatas), Lao Shak Or Bottle Gourd Leaf (Lagenaria Siceraria), Patpata Or Jute Leaf (Corchorus Capsularis), Coriander Leaf.

Seafood : Tuna, Tilapia, Skipjack, Tuna, Snapper, Milkfish, Tengiri, Grouper, Cod, Baramundi, Mackerel, Kuwe, Marlin, Sea Bass, Stingray, Kite Fish, Kurisi Fish, Broom Fish, Cucut Fish, Salmon Fish, Sardines, Teri Fish, Dori Fish, Catfish, Gurami Fish, Patin Fish, Mujair Fish, Seabass, Seabream, Shrimp, Lobster, Sea Cucumber, Seahorse, Sea Dragon, Seaweed, Clams, Crabs.
Pulses : Chickpeas, Beans.
Spices : Cardamom, Cinnamon, Candlenut, Sappan Wood, Coriander, Nutmeg.
Fruits and Vegetables : Broccoli, Kale, Spinach, Mustard, Kale, Asparagus, Cabbage, Celery, Sweet Potatoes, Pepper, Berah Onions, Garlic, Palm Heads, Carrots, Onions, Mushrooms, Bitter Gourd, Cabbage, chili, Cayenne Pepper, Kenikir, Genjer, Cucumber, Cassava, Pumpkin, Leunca, Eggplant, Papaya Leaves, Gambas, Bean Sprouts, Melinjo, Jengkol / Petai, Potatoes, Tomatoes, Carrots, Bamboo Shoots, Galangal, Ginger, Turmeric, Salem Leaves, Cloves, Cumin, Bunga Lawang, Andaliman, Fennel, Tamarind, Brown Sugar, kluwak, Asam Kandis, Kencur, Orange Leaf, Kecombrang, Temu Kunci, Jintan Hitam, Lemongrass, Sesame, Lime Barus, Pandanus, Vanilla, Hazel Nut, Kemukus, Kepayong, Kaffir Lime, Paprika, Nutmeg.
Agricultural Commodities : Rice, Wheat.
Mustard, Flour, Coffee, Basil Leaves, Banana Leaves, Cassava Leaves.

Herbs & Spices and Seeds : Lemongrass, Parsley, Hibiscus, Fennel, Basil, Marjoram, Caraway, Aniseed Coriander, Peppermint, Spearmint, Dill, Thyme, Rosemary, Nigella Seed, Moringa Leaves, Fenugreek, Balm Calendula, Turmeric, Senna, Chamomile, Lemon Dried, Fennel Seeds Oregano, chili, Sage, Bay Leave, Cumin Seed, Sesame Seeds, Black Pepper, Cloves, Lemon Peel.
Vegetables : Dehydrated Onion, Dehydrated Garlic, Lemons.

Spices : Yaji Spicy chilies Peppers.
Kuli Kuli, Beans Dumpling Powder, Herbal Tea Blends, Dried Vegetables.